Lunch Menu with Vegetarian options

Starter & Main Course

£29.50

Three courses

( starter, main course and cheeses or dessert )

 £37.50

Six courses

( two starters and two main courses to select, cheeses, dessert )

£60

Our menu du jour is reportedly one of London’s best value Michelin starred lunch menus.

Canapés

Selection of canapés

Starters

Pigs Head Agnolotti/Mint/Chorizo/Bianchetti Truffle

Or

Smoked Trout Mousse/Cucumber/Lemon/
Wasabi Cured Flying Fish Caviar

Or

Delicata Pumpkin Ravioli/Butternut Squash/Sage/
Beurre Noisette/Buddha’s Hand - (v)

Main Courses

Cornish Plaice/British Peas/Broad beans/
Dried Home Cured Hake Roe and Nettle Beurre Blanc

Or

Oxford Sandy & Black Pork/Fennel/Dill/
Kumquat/Green Asparagus/Black Curry

Or 

Organic Spelt Risotto/Wild Mushrooms/Périgord Truffle - (V)

Desserts

Cheesecake/Lychee/Rose/Grenadine

Or                                                                                                                           

Selection of Farm House Cheeses

Vegan

Banana Brulée/Cinnamon/100%Chocolate Mousse/Cocoa

 

 

Also see a la carte and tasting menu

Service Charge
An optional 12.5% Service Charge for the Staff is added to your bill for your convenience and distributed via revenue approved tronc.

If you suffer from a food allergy or intolerance, please advise the Team